Date: 2008-01-17 03:55 pm (UTC)
From: [identity profile] marguerite-26.livejournal.com
Here's one of my favs. It's not as complicated as it looks.

The broth, lemon zest and butter all make it taste amazing but can easily be left out to save time.

http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_5628,00.html
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